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If cucumbers turn brown and die, you may have a disease known as bacterial wilt. This disease is carried by the spotted cucumber beetle or the stripped cucumber beetle. Once a plant is infected, there is no cure, so prevention is the key. The bacteria Bacillus tracheiphilus Erw. Sm., survives the winter in the gut of the overwintering beetles. In the spring the beetles inoculate the disease into the plant tissues as they feed, spreading disease from plant to plant and field to field wherever infected beetles feed. The insect is also a vector of cucumber mosaic disease.

There are two types of cucumber beetles; striped and spotted. The striped cucumber beetle is the most common. The 1/4-inch-long beetles are conspicuously colored – black head and antennae, straw-yellow thorax, and yellowish wing covers with three distinct parallel and longitudinal black stripes.