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Granny's
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Keeping kids


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David Neff's Eagle Scout Projects, spring 2003
Eagle Scouts New Project Ideas Cub/Boy Scouts Brownies/Girl Scouts

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1. The Greater Cincinnati Foundation funded a project to purchase two grow labs.  The grow lab grant proposal called for four teachers to work on the project.  Two volunteers were recruited to develop the project.  Anita Winning, a former teacher and Jennifer Jennings, a pharmacist and assistant professor.  They were told what the project was about (growing herbs from seed to plant in a new herb garden) and asked them to develop the program, and they did. The grow labs from The Greater Cincinnati Foundation grant were the catalyst for the development of a grow lab project  that led to much bigger things and grew into a program that involved a dozen teachers by the second year.
Planting the herbs
2. On the way to qualifying for Eagle Scout a candidate must design, organize and complete a significant community service project.  It must be something that has staying power. Paula Cirone was an advisor for Boy Scouts working to qualify for the Eagle Scout badge.  She emailed Roberta Paolo, asking if there might be a possibility for such a project with the garden program.  This set the wheels turning. A few couple of weeks later, David Neff, an Eagle Scout candidate contacted Roberta.  She told him she would like a learning center in front of the primary school.  As the plan evolved, it came to include a large work table and enough benches for 40-50 students, plus four bridges and an herb garden. When advisors told him the project was way beyond what he needed to qualify for Eagle Scout, David said he was up to the challenge and went to work on the plans.
Jennifer Jennings and Anita Winning being recognized by Mayor Donna Lajcak
The Hilton folks with David Neff, Granny and 
principal Kyle Bush
3. A few weeks later, Peter Johnson, General Manager of the Hilton Garden Inn  came to tour the gardens.  Roberta told him about the herb garden/learning center project and he agreed to sponsor it.  The Hilton purchased the material to build the learning center and bridges and paid for seeds, pots and soil to grow the herbs.  The mimi grant from The Greater Cincinnati Foundation paid for the Grow Labs for the four classes to grow the herbs.  David Neff designed the table, benches and bridges and layout of the herb garden.  Mid April, he brought in other Scouts and parents and organized the clearing of the garden area, the building of all the components and spread the mulch. The center was dedicated May 2.  The dedication included all of the 100 children who participated in the growlab project coming out with their teachers to plant their herbs in the garden with the help of the Boy Scouts and staff from the Hilton Garden Inn.  This led to partnering on a number of other projects with the Hilton.
"Don't judge each day by the harvest you reap, but by the seeds you plant."  Robert Louis Stevenson
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